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Cape Coast Branch Of Asaase Radio Duly Launched

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Asaase Radio, an ultra-modern urban  privately owned radio station in Ghana, has officially been launched and has commenced operations in Cape Coast, broadcasting on 100.3 megahertz on the Frequency Modulation spectrum.

Gabby Asare Okyere Darko – Founder/CEO – Asaase Radio

Asaase Radio Cape Coast is located at Kingsway, the heart of Cape Coast the central business district where most businesses and financial institutions are located.

The launch witnessed dignitaries from the Oguaa Traditional Council, Regional Coordination Council, The Metropolitan Assembly, The Ghana Police, Media, Bloggers and others.

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Gabby Asare Otchere-Darko, the owner of Asaase Radio advised the people of Cape Coast to expect nothing but the best from the new radio channel.

The Omanhene of Oguaa Traditional Council , Regional Ministers and others added that the radio established must be used to develop the city and also portray the good people of Oguaa to the other parts of the country.

Asaase Radio 100.3 FM will bring a blend of content that will provoke positive change, entertain, educate and inspire audiences in the Central Region.

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Asaase Radio 100.3 megahertz (FM) is owned by Asaase Broadcasting Limited, a private commercial media organisation that also operates Asaase Radio 99.5 megahertz (FM) in Accra, Asaase Radio 98.5 megahertz (FM) in Kumasi and 123 Radio 99.7 megahertz (FM) in Tamale.

Check  out some photos from the official launching:

 

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Source: Cape 360 

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Business

GariVita Sets a New Standard for African Cereals with Innovation Rooted in Tradition

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A new player in Africa’s food industry is quickly capturing attention for all the right reasons. GariVita, a uniquely crafted cereal made from gari, tiger nuts, groundnuts, sugar, and powdered milk, is redefining how traditional African meals are consumed in today’s fast-paced world.

GariVita is a strategic response to the evolving needs of modern African households. At a time when convenience often overshadows nutrition, GariVita bridges that gap effortlessly by offering a quick, wholesome meal that requires nothing more than water to prepare.

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The product’s formulation reflects a deliberate blend of taste, nourishment, and cultural familiarity. Gari, a staple across West Africa, is elevated with nutrient-rich tiger nuts and groundnuts, complemented by powdered milk and a touch of sugar to create a smooth, satisfying cereal experience. The result is a premium-quality product that resonates with both local consumers and a growing global audience interested in authentic African foods.

From a market perspective, GariVita is entering at a time when demand for indigenous, natural, and ready-to-eat products is on the rise. Its “ready in seconds” appeal positions it strongly among busy professionals, students, and families seeking reliable meal options without sacrificing quality. More importantly, its identity as a 100% natural product rooted in Africa gives it a competitive edge in both local and international markets.

Industry observers note that GariVita’s branding reflects a deep understanding of modern consumer expectations. It balances heritage with innovation, presenting itself as both a nostalgic favorite and a forward-thinking solution. This dual positioning is expected to drive strong brand loyalty and sustained growth across different demographics.

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As Africa continues to embrace homegrown excellence, GariVita stands out as a brand poised for expansion and influence. With the right market penetration and continued commitment to quality, it is well on its way to becoming one of the continent’s most recognized cereal brands.

For orders and enquiries, consumers can contact:
Phone/WhatsApp: 0539455667 and can locate us at Dome-Accra.

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