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FDA Cautions Ghanaians Against The Consumption Of Washed-ashore Fishes

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FDA Cautions Ghanaians Against The Consumption Of Washed-ashore Fishes 

Sintim Media on last week Friday, 2nd April, 2021 reported about some dead species of fishes which have been washed ashore at Osu in the Greater Accra Region. We also made reports on some dead dolphins who were washed-ashore at Axim. 

The Food and Drugs Authority has today, 6th April, 2021 sent out strong warning to the general public against the consumption of these washed-ashore fishes. 

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In an official communique signed by the Head of Communication and Public Education at FDA Mrs Rhoda E. Appiah, the Agency cautioned the entire citizenry to be very careful when patronizing any fish from the market. 

According to FDA, thorough laboratory investigations are currently ongoing. 

Below is the official press release from FDA

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The Food and Drugs Authority in collaboration with other State Agencies have been engaged in investigating and addressing the matter of various spices of fishes washed ashore on some beaches since Friday, 2nd April, 2021. 

While laboratory investigations are ongoing, the Authority warms the general public to desist from consuming the fish washed ashore in view of the potential rush of health and safety. 

Meanwhile, to prevent the washed-ashore fish from entering into the body chain, FDA inspection teams have be dispatched to fish markets including Osu Mandela Market In Korle-Klottey Municipal Assembly. 

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Our Westen Regional Office has reported of sightings of dolphins washed ashore on some of the beaches and samples have also been taken for laboratory analysis. 

In these regions, the Authority has intensified its public education and sensitization and dish markets . FDA Regional offices along the coastline in the Central and Volta regions have also been alerted and are replicating similar efforts in towns along the coast. 

In this regard, the general public is cautioned to be guided be the freshness of the eyes and redness of the gills of the fish that they seek to purchase. 

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The washed-ashore fish typically show signs of popped out and unclear eyes, dull coloration of gills, bloating around the abdominal areas and/or possible oozing of foul scented fluids. 

The public is hereby advised to report all suspected cases of possession or selling of these washed-ashore fishes to the FDA or Local Authorities. The consuming public is also cautioned to be wary of both fresh and recently smoked fish which are being sold at unsually low prices. 

Report to the FDA are to be made through the following contacts: 

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055112224 or 0551112225 

Signed 

Rhoda E. Appiah (Mrs) 

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Head, Communication & Public Education 

SOURCE: http://sintimmedia.com 

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Multiple Award Winning Travel & Celebrity Blogger | Teacher | Geographer | Writer| Publicist | PR Expert| Editor | Artistes Promoter| Talent Manager | Digital Marketer | Social Media Consultant | Web Entrepreneur | CEO of Sintim Media |

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Josey’s Health Corner Founder Wants to Take Community Service Further

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Six years can be a long time in community work.

For Josephine Nyankwayeh Bempong, six years have meant moving from health education to community outreach, screening, advocacy and social support.

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They have also meant learning that changing lives often requires patience.

Josephine is the founder of Josey’s Health Corner, a platform that has grown around her belief that healthcare information should be available beyond the traditional medical setting.

Her background gives her a strong connection to the issue.

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She trained as a Physician Assistant at Presbyterian University, Ghana, graduating in 2018 before gaining professional experience at Achimota Hospital and Legon Hospital.

But instead of keeping her knowledge within clinical practice, she began looking for ways to communicate it to wider audiences.

Radio became a platform.

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Television became a platform.

Social media became a platform.

Churches and community gatherings became platforms too.

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Over time, the work expanded into community service.

Josey’s Health Corner has been involved in initiatives combining health education with practical support, including an outreach to the Village of Hope Orphanage in Gomoa Fetteh.

Josephine has also continued to develop professionally.

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Her Master of Public Health at Ensign Global University allowed her to examine health challenges from a wider community perspective. Her research focused on adults living with diabetes and hypertension in Ashaiman.

That combination of clinical experience, public health education and community engagement has shaped her current vision.

As Josey’s Health Corner marks six years, the organisation is preparing for its November project, Mind Strong.

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The initiative will focus on 200 students of Tamale School of Business, while the Widows Embrace component will provide support to 100 vulnerable widows.

Health screening and education will also form part of the wider programme.

For Josephine, the project represents more than an anniversary celebration.

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It is an opportunity to bring different aspects of her work together.

Youth development.

Health education.

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Social support.

Community service.

She is now looking to stakeholders who can help take the work further.

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Businesses, health institutions, NGOs, development organisations, educational institutions, media organisations and individuals all have opportunities to contribute.

After six years of service, Josephine is not presenting community change as a finished achievement.

She is treating it as work that must continue.

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